020 8464 7656

Reopening July 4th

We are ready, waiting and excited to welcome you back July 4th, book ahead to reserve your space for our reopening.

Dining at The Partridge

There can be few better pub dishes in the world than pie and mash washed down with a pint of real ale and here at The Partridge, we make it our mission to do that dish justice. 


One of the best pubs for food in Bromley, we are a specialist Ale & Pie house, known for our perfect pastry and deeply delicious fillings. Each of our pies is handmade, and filled with fabulous high-quality ingredients such as fresh meat from Hampshire butcher, Owtons. 

There’s more on the menu besides pies, including a selection of traditional British classics and there are new specials available every day to ensure there’s always something new to tempt your tastebuds. 

Whatever you opt for, you can enjoy it with a pint of Fuller’s famous real ale, beautifully kept by our award-winning team.

We take taste personally

"Every dish is a signature dish"

In our Fuller’s Kitchen, we take taste personally. That means our talented chef team have seasonal, local produce delivered every day. It also means they have the freedom to put their stamp on every dish, and it is why you will see our Head Chef's signature on every menu.

Learn more about the passion behind Fuller’s Kitchen.

Opening Times

Monday 11:00 - 23:00
Tuesday 11:00 - 23:00
Wednesday 11:00 - 23:00
Thursday 11:00 - 23:00
Friday 11:00 - 23:00
Saturday 11:00 - 23:00
Sunday 12:00 - 22:30

Food Times

Monday 12:00 - 21:00
Tuesday 12:00 - 21:00
Wednesday 12:00 - 21:00
Thursday 12:00 - 21:00
Friday 12:00 - 21:00
Saturday 12:00 - 21:00
Sunday 12:00 - 19:00

REOPENING FAQs

The Partridge is back! Visit our FAQs page for more details on we're keeping you safe

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